Who doesn’t love cake? Our fruit cake tea is a blend of berries and hibiscus, a real favourite.
The infusion is deep red and has a lovely natural red berry flavour. Into your cold brews? Our fruit cake infusion is delicious hot or cold, why not add some freshly cut fruit for a brew bursting with flavour!
This caffeine free blend can be enjoyed at any time of the day and by all ages! It’s also vegetarian and vegan friendly.
Bonus: All SoleCup tea is packaged in biodegradable pouches.
70g (30 servings)
How to brew: 1 teaspoon per 150ml of water. Brew for 3-5 min at 100C
Ingredients: elderberries, beetroot, blackberries, raspberries, black chokeberries, redcurrants, beetroot, apple, hibiscus, aroma, blackberry leaves. May contain traces of nuts.
Bonus: All of our loose tea is vegan!